A La Carte Restaurant

Skigaarden . Dining

HOME-MADE IN THE HIGH MOUNTAINS OF HEMSEDAL

A La Carte Restaurant

Home-made food from local ingredients, a unique view out over Hemsedal, rough architecture and a warm and informal atmosphere. This is only some of what Storstugu has to offer. Welcome to our table!

RESERVATIONS

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Open:
Sunday - Thursday 11 - 20 (kitchen 11 - 16.30)
Friday - Saturday: 12 - 22 (kitchen 11 - 21.30)

Delving into Hemsedal is about much more than cross country, downhill or offpiste skiing. Skigaarden offers tasty locally sourced cuisine served on top of a mountain shelf in the midst of the slopes. Great food, great vibes and a great view at a unique location. We offer a varied luncmenu, good coffee and homemade buns during the day, and a tasty dinnermenu in the evening. Explore a mountain of opportunities by visiting our selection of restaurants and let your taste buds be your guide on a journey which explores both Norwegian roots and traditions, italian traditions, as well as diving into the definition of a proper burger joint.

Storstugu was traditionally the grandest room on the farm. It was here all the biggest parties were held, and was presented in all its glory and with much pride!

You will find Storstugu on the 3rd floor in the main building. Here it is possible to book a table.

A THOROUGHLY PLANNED DREAM APARTMENT

Skigaarden is a cluster of both large and small multi-storey buildings clad in natural peat, slate and wood blending seamlessly with its surroundings and acquiring, over time, a sun-kissed patina unique to the Hemsedal region, thanks to an architectural style deeply rooted in local traditions, quality local craftsmanship and liberal usage of sturdy local materials, with proportions, lay-outs and interiors maximising the sloping terrain for stunning views and enticing adventurous spirits with any season-dependent leisure activity to please any skiing or hiking enthusiast.