Working at Skigaarden

Skigaarden . We´re looking for you to join our team.

Winter is coming — join our team 26/27

We are looking for new colleagues to join us at Skigaarden in Hemsedal.

Whether you are looking for a full-time position throughout the season, a part-time role, or simply want to work weekends, holidays and a few extra shifts, we would love to hear from you.

Positions available:

  • Head Waiters, Waiters & Bartenders. Expereince in restaurant or bar settings. You set the standard for our guests´experience.
  • Sommelier. A passion for wine and hospitality. We will guide and develop you further,
  • Chefs. A la carte, Pizzaiolo, Breakfast Chef, Staff Kitchen. All levels - from apprentice to seasonal chef.
  • Kitchen Assistants. Support role in the kitchen. Great team environment, lots to learn.
  • Reception & Booking. Service-minded and organized. The first impression of Skigaarden.
  • Extra staff for weekends, holidays and peak periods.

We would love to meet you if you are friendly, positive, reliable and genuinely enjoy working with people. You should be comfortable speaking Norwegian and English.

Experience in hospitality is a plus, but your attitude, personality and the way you make people feel matter even more.

What we offer:

  • A welcoming and down-to-earth team
  • Competitive pay
  • Assistance finding accomodation in Hemsedal
  • Flexible arrangements - full season, part-time or single weekends.
  • A strong and inclusive work environment
  • A unique workplace in the heart mountains
  • Opportunities to learn, grow and take responsibility
  • A workplace where hospitality and memorable experiences matter

We are always on the lookout for people eager to be a part of our team.

WE’RE LOOKING FOR SOMEONE WHO

– Is warm, curious and hardworking
– Enjoys working with people
– Speaks a Scandinavian language or English
– Thrives in a fast-paced environment
– Wants to make a difference for our guests

We strive to be a place where you feel included, can learn and are happy to belong. Our team is made up of people with a wide range of nationalities, experiences and passions. This makes us a workplace where there is always something to learn about your trade, yourself and how to work with others.

Our aim is always to deliver the highest quality we can, and that includes your work. We will make you better at what you do if you let us.

Start date from the beginning or middle of December, arranged individually.

Apply for winter season 26/27 by sending your application letter to:
cv@skigaarden.no

pizzaiolo.pdf